A meat restaurant with many awards and excellent ratings.

Restaurant Meet has for several years been named meat restaurant of the Year.

MEET´S MENU 2020

Read reviews on Tripadvisor here >> 

 

STARTERS

GOAT CHEESE 

Baked onion / Hazelnuts

170:-



CARPACCIO
Pickled leeks / Monte Vecchio / Pine nuts
170:-

CHARCUTERIE 

Cold cuts | Cheese | Olives

1p 180:-  /  2p 290:-



TARTAR
Beetroot | Caper | Horseradish  | Egg yolk cream 
1p 180:-  /  2p 290:-

 

CLASSIC GRILL MENU

Best guest

Below is a simple and with a great passion composed menu.

All dishes include two free side dishes, for parties of 7 people

or more, we refer to our companion menus, read more here »

RIBEYE / USA

A very tasty meat from the front part of the vertebral spine. The intense flavor is because the meat is usually very marbled
250g 340:-/350g 430:-/450g 500:-



​RIBEYE / SWEDEN
From Brålanda farm. Aged 30 days. Very intense taste.
250g 390:-/350g 510:-/450g 580:-

 

VEGETABLES / VEGETARIAN

Variation of grilled and baked vegetables with herbs and white wine sauce
250:-

FILLET OF BEEF / NETHERLANDS
The ultimate meat according to many but also the most expensive. Absolutely the most tender part of the cow and can be found towards the end part of the cows back inside
200g 370:- / 300g 460:-



ROSÉ CALF / SIRLOIN/ BELGIUM
Rosékalven är en dikalv som även äter fast föda. Köttet får en fin rosaröd färgton och räknas som en delikatess.
250g 290:-/ 350g 370:-



PIG TRIO / MALMA FARM
Long baked loin and pork side and deep-fried riletté
about 300g 300:-

 

MEAT ON VISIT - CHEF'S CHOICE OF COUNTRY

Ask your waiter / waitress about which meat is visiting this evening - daily price

Caramelized onions

Raw slaw with citronette

Fresh salad with truffle nobisdressing and bacon

Béarnaise sauce

Béarnaise sauce with chili

Pepper sauce

Bordelaise sauce

Smoked butter with roasted garlic and chipotle

Habanero mayonnaise

Home cut chips

Home cut cheesy chips

Cauliflower puré with hazelnuts

Gratinated potatoes

Cabbage with truffel

Padronés with garlic and chili

 

Blackened romaine lettuce with olive butter and sardelles

Panzanella with feta cheese

All Main courses include 2 side dishes

Extra sides are an extra 45

SIDE ORDERS

 

DESSERTS

CHOCOLATE

Cake / raspberry / almonds
120:-

CRÉME BRÛLÈE

Chefs choice of sorbet


RHUBARB

Crumbs / Tonka bean ice cream
110:-

COFFEE CANDY

Truffles | Marmalade

50:-

 

HOUSE CHEESES

Marmalade | Bread

1p 140:- / 2p 210:-

Tesauro Recioto Della Valpolicella DOC
Corvina, Rondinella.


6cl 110:-


Croft 10 year old Tawny Port 
Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca


6cl 110

Restaurang Meet
Geijersgatan 12,  Gothenburg, Sweden 
+46 31-180 550
meet@restaurangmeet.se

OPENING HOURS:
Open ons-sat 17.00-late
Sundays closed

Welcome to visit

our other restaurant
Pivo - Passion for the game
www.pivo.se